Winemaking cellar project in Douro for the Q.S.P.A. - Sociedade Vitícola, S.A., in Quinta do Convento São Pedro das Águias. It has two areas for grape reception, fermentation, storage and filling.

Designed to control and command the national rail network, the building has functional and constant operational demands, which lead to a bold architecture and great challenges to engineering.

Compound consisting of central building with rehearsal room and laboratories, external ponds for fish culture and houses for the technicians.

Project to build an aquaculture school with residence to 200 students.

Designed for shows, this equipment will temporarily lodge the two Theatre Companies of Coimbra; Its useful life might be ephemeral, but culturally intense.

Old theatre remodelling; the project brought new value (Café Concerto, rehearsal room, administrative area, etc.) and completely reformed the mechanics of the scene. The stage was amplified and the number of seats increased.